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Institution statistics - FOOD

INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE - France 

Ranking results:

Past rankings:
Subject specific rankings are not yet available..
Ranking timeline:

European project participation (2000-01-01 - 2018-12-31 FOOD):

Performance:

Funding:

Total funding allocated to projects this organisation participated or coordinated

Funding per Partner:

Since 2014 individual funding per partner. If data is not available at CORDIS: total funding / No of participants.

Projects:
Leadership:

Total number of projects: 105
As coordinator: 20
As participant: 81
Sole participant: 4
Coordinator / Participant Ratio: 0.25*

*Ratio includes only projects with > 2 partners

Summary:
Total project funding [€]:Projects [No]:
Year:coordinator*participant*per partner  as coordinatoras participant
2012 2.994.363 13.972.556 1.271.245 1 2
2011 4.999.100 13.993.014 1.410.897 2 4
2010 2.998.799 2.929.585 536.204 1 1
2009 0 11.769.359 827.630 3
2008 8.166.478 8.104.769 1.030.695 2 2
2007 11.200.000 39.384.891 1.522.135 1 4
2006 2.599.811 98.989.165 3.898.801 2 14
2005 19.795.095 54.622.742 1.992.446 3 6
2004 11.519.980 104.993.171 4.192.207 1 16
2003 209.000 26.940.216 1.535.064 1 10
2002 0 1.587.202 198.400 1
2001 8.390.910 10.225.943 4.585.587 5 7
2000 3.885.734 22.765.502 3.010.127 5 11
*n.b.: These numbers represent the total amount of funds allocated to projects this institution has participated in, not the funding allocated to this institution

Networking:

Partners:
Institution:Projects [No]:
WAGENINGEN UNIVERSITY150
STICHTING DIENST LANDBOUWKUNDIG ONDERZOEK106
CENTRE NATIONAL DE LA RECHERCHE SCIENTIFIQUE84
CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS72
INRA TRANSFERT S A64
UNIVERSITY OF AARHUS61
UNIVERSITY OF COPENHAGEN60
SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES59
CONSIGLIO NAZIONALE DELLE RICERCHE58
TEAGASC AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY54
UNIVERSITY OF BOLOGNA54
INSTITUTO NACIONAL DE INVESTIGACION Y TECNOLOGIA AGRARIA Y ALIMENTARIA53
AGENCIA ESTATAL CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS49
UNIVERSITY OF HELSINKI41
DANMARKS TEKNISKE UNIVERSITET40
UNIVERSITE CATHOLIQUE DE LOUVAIN38
UNIVERSITEIT GENT38
NATURAL ENVIRONMENT RESEARCH COUNCIL36
THE SECRETARY OF STATE FOR ENVIRONMENT FOOD AND RURAL AFFAIRS36
UNIVERSITY OF READING35
THE UNIVERSITY OF EDINBURGH34
UNIVERSITAET FUER BODENKULTUR WIEN32
KATHOLIEKE UNIVERSITEIT LEUVEN30
UNIVERSITY OF ABERDEEN30
COMMISSION OF THE EUROPEAN COMMUNITIES DIRECTORATE GENERAL JOINT RESEARCH CENTRE JRC29
FORSCHUNGSZENTRUM JULICH29
UNIVERSITY OF NEWCASTLE UPON TYNE29
AGRICULTURAL UNIVERSITY OF ATHENS28
VTT TECHNICAL RESEARCH CENTRE OF FINLAND28
IMPERIAL COLLEGE OF SCIENCE TECHNOLOGY AND MEDICINE27
INSTITUT DE RECERCA I TECNOLOGIA AGROALIMENTARIES26
UNIVERZA V LJUBLJANI26
COMMISSARIAT A L'ENERGIE ATOMIQUE25
ARISTOTLE UNIVERSITY OF THESSALONIKI24
ISTITUTO SUPERIORE DI SANITA23
LUNDS UNIVERSITET23
MTT AGRIFOOD RESEARCH FINLAND23
UNIVERSITA DEGLI STUDI DELLA TUSCIA23
UNIVERSITY OF BRISTOL23
UNIVERSITY OF LEEDS23
FORESTRY COMMISSION RESEARCH AGENCY22
NOFIMA MAT AS22
TECHNISCHE UNIVERSITAET MUENCHEN22
UNIVERSITA DEGLI STUDI DI PADOVA22
UNIVERSITY COLLEGE CORK NATIONAL UNIVERSITY OF IRELAND CORK22
WARSAW AGRICULTURAL UNIVERSITY22
CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DEVELOPPEMENT21
MAX PLANCK GESELLSCHAFT ZUR FOERDERUNG DER WISSENSCHAFTEN EV21
MAXPLANCKGESELLSCHAFT ZUR FOERDERUNG DER WISSENSCHAFTEN EV21
EIDGENOESSISCHE TECHNISCHE HOCHSCHULE ZUERICH20
INSTITUTE OF FOOD RESEARCH20
JOHN INNES CENTRE20
KAROLINSKA INSTITUTE20
MINISTERO DELLE POLITICHE AGRICOLE ALIMENTARI E FORESTALI20
NATIONAL AGRICULTURAL RESEARCH FOUNDATION20
THE UNIVERSITY OF NOTTINGHAM20
UNIVERSITAET HOHENHEIM20
EIDGENOESSISCHES VOLKSWIRTSCHAFTSDEPARTEMENT19
EUROPEAN MOLECULAR BIOLOGY LABORATORY19
INSTITUT PASTEUR19
NORGES FORSKNINGSRAD19
ROTHAMSTED RESEARCH LIMITED19
UNIVERSITAT DE BARCELONA19
UNIVERSITEIT VAN AMSTERDAM19
UNIVERSITY OF WALES ABERYSTWYTH19
EIGEN VERMOGEN VAN HET INSTITUUT VOOR LANDBOUW EN VISSERIJONDERZOEK18
EUROPEAN FOREST INSTITUTE18
JULIUS KUEHN INSTITUT BUNDESFORSCHUNGSINSTITUT FUER KULTURPFLANZEN18
BUNDESFORSCHUNGSANSTALT FUER FORST UND HOLZWIRTSCHAFT17
EIDGENOESSISCHES DEPARTEMENT FUER WIRTSCHAFT BILDUNG UND FORSCHUNG17
FRAUNHOFER GESELLSCHAFT ZUR FOERDERUNG DER ANGEWANDTEN FORSCHUNG E V17
INSTITUTO SUPERIOR DE AGRONOMIA17
LUONNONVARAKESKUS17
MINISTRY OF AGRICULTURE AND FORESTRY17
SCOTTISH AGRICULTURAL COLLEGE17
THE SWEDISH RESEARCH COUNCIL FOR ENVIRONMENT AGRICULTURAL SCIENCES AND SPATIAL PLANNING17
UNIVERSIDAD POLITECNICA DE MADRID17
UNIVERSITA DEGLI STUDI DI MILANO17
UNIVERSITA DEGLI STUDI DI NAPOLI FEDERICO II17
UNIVERSITY OF GLASGOW17
BUNDESANSTALT FUER LANDWIRTSCHAFT UND ERNAEHRUNG16
CONSIGLIO PER LA RICERCA E LA SPERIMENTAZIONE IN AGRICOLTURA16
CONSIGLIO PER LA RICERCA IN AGRICOLTURA E L'ANALISI DELL'ECONOMIA AGRARIA16
NIAB16
THE ROYAL VETERINARY AND AGRICULTURAL UNIVERSITY16
UNIVERSIDAD DE CORDOBA16
UNIVERSITEIT UTRECHT16
UPPSALA UNIVERSITET16
DANISH INSTITUTE OF AGRICULTURAL SCIENCES15
INSTITUT NATIONAL DE LA SANTE ET DE LA RECHERCHE MEDICALE15
INSTITUTE FOR ANIMAL HEALTH15
MINISTRY OF AGRICULTURE AND RURAL AFFAIRS15
THE UNIVERSITY OF MANCHESTER15
UNIVERSITA CATTOLICA DEL SACRO CUORE15
ALBERT LUDWIGS UNIVERSITAET FREIBURG14
MINISTERIE VAN ECONOMISCHE ZAKEN14
NATIONAL RESEARCH COUNCIL OF ITALY14
NATIONAL VETERINARY INSTITUTE14
PLANT RESEARCH INTERNATIONAL BV14
RIJKSINSTITUUT VOOR VOLKSGEZONDHEID EN MILIEU14
Constancy:

Total number of partners:10678

Partner loyalty:
Frequent Partner: (> 2 projects): 6397
Rare Partner: 4281

Frequent / Rare Partner Ratio: 1.49

Diversity:

Subjects:
Subject:No:
SCIENTIFIC RESEARCH311
LIFE SCIENCES245
ENVIRONMENTAL PROTECTION201
AGRICULTURE195
ECONOMIC ASPECTS178
SOCIAL ASPECTS162
HEALTH147
MEDICINE147
COOPERATION128
COORDINATION128
COORDINATION, COOPERATION121
FISHERIES118
RESOURCES OF THE SEA118
TRAINING110
EDUCATION110
POLICIES107
FOOD106
MEDICINE, HEALTH105
EDUCATION, TRAINING102
BIOTECHNOLOGY97
SAFETY92
RESOURCES OF THE SEA, FISHERIES90
EVALUATION87
INNOVATION77
TECHNOLOGY TRANSFER76
INNOVATION, TECHNOLOGY TRANSFER63
INDUSTRIAL MANUFACTURE53
REGIONAL DEVELOPMENT52
INFORMATION40
MEDIA40
INFORMATION, MEDIA39
WASTE MANAGEMENT33
METEOROLOGY31
REGULATIONS29
LEGISLATION29
RENEWABLE SOURCES OF ENERGY28
FORECASTING27
AGRICULTURAL BIOTECHNOLOGY26
OTHER ENERGY TOPICS24
ENERGY SAVING22
ENERGY TRANSPORT18
ENERGY STORAGE18
FOSSIL FUELS17
TRANSPORT17
STANDARDS15
ENERGY STORAGE, ENERGY TRANSPORT15
INFORMATION SYSTEMS14
INFORMATION PROCESSING14
LEGISLATION, REGULATIONS13
INFORMATION PROCESSING, INFORMATION SYSTEMS12
COORDINATION AND COOPERATION12
EARTH SCIENCES12
MICROELECTRONICS10
ELECTRONICS10
NETWORK TECHNOLOGIES9
EDUCATION AND TRAINING9
OTHER TECHNOLOGY8
ELECTRONICS, MICROELECTRONICS8
TELECOMMUNICATIONS8
VETERINARY AND ANIMAL SCIENCES8
MEASUREMENT METHODS8
SUSTAINABLE DEVELOPMENT8
MATERIALS TECHNOLOGY8
EMPLOYMENT ISSUES7
AEROSPACE TECHNOLOGY7
MATHEMATICS6
MEDICAL BIOTECHNOLOGY6
RADIATION PROTECTION5
REFERENCE MATERIALS5
RADIOACTIVE WASTE5
NUCLEAR FISSION5
MEDICINE AND HEALTH4
CONSTRUCTION TECHNOLOGY4
NUCLEAR FUSION4
STATISTICS4
WATER RESOURCES AND MANAGEMENT3
SECURITY3
CLIMATE CHANGE & CARBON CYCLE RESEARCH2
BIOFUELS2
SPACE & SATELLITE RESEARCH2
INNOVATION AND TECHNOLOGY TRANSFER2
NANOTECHNOLOGY AND NANOSCIENCES2
INFORMATION PROCESSING AND INFORMATION SYSTEMS1
INDUSTRIAL BIOTECH1
ENERGY STORAGE AND ENERGY TRANSPORT1
BUSINESS ASPECTS1
Diversity index:0.05
Categories:
Category:No:
RTD HORIZONTAL TOPICS369
SOCIAL AND ECONOMIC CONCERNS331
BIOLOGICAL SCIENCES306
AGRICULTURE AND MARINE RESOURC273
PROTECTING MAN AND HIS ENVIRON270
INDUSTRY AND TECHNOLOGY93
PHYSICAL AND EXACT SCIENCES38
ENERGY35
MEASUREMENTS AND STANDARDS19

Project overview:

Start dateProjectacronymrolefundingpartners
2012-03-01Exploring the Future of Global Food and Nutrition Security FoodSecureparticipant7.998.00018
2012-01-01Dietary Fibers supporting Gut and Immune Function - From polysaccharide compound to health claim FibeBioticsparticipant5.974.55617
2012-01-01Combining Technologies to achieve significant binary Reductions in Sodium, Fat and Sugar content in everyday foods whilst optimising their nutritional Quality TeRiFiQcoordinator2.994.36318
2011-12-01Sustainable Food SUSFOODcoordinator1.999.32026
2011-12-01"Strategies for improving communication between social and consumer scientists, food technology developers and consumers" CONNECT4ACTIONparticipant994.21111
2011-05-01The sustainable improvement of European berry production, quality and nutritional value in a changing environment: Strawberries, Currants, Blackberries, Blueberries and Raspberries EUBerryparticipant2.999.99914
2011-05-01New dietary strategies addressing the specific needs of elderly population for an healthy ageing in Europe NU-AGEparticipant8.998.88934
2011-05-01Safe Food for Europe – Coordination of research activities and Dissemination of research results of EC funded research on food safety FOODSEGparticipant999.91535
2011-03-01Ecoefficient Biodegradable Composite Advanced Packaging EcoBioCAPcoordinator2.999.78017
2010-09-01African Food Tradition Revisited by Research AFTERparticipant2.929.58516
2010-01-01Determining factors and critical periods in food habit formation and breaking in early childhood: a multidisciplinary approach HabEatcoordinator2.998.79911
2009-09-01Interplay of microbiota and gut function in the developing pig – Innovative avenues towards sustainable animal production INTERPLAYparticipant2.999.71113
2009-05-01OBesogenic endocrine disrupting chemicals: Linking prenatal exposure to the development of obesity later in life OBELIXparticipant2.999.6928
2009-04-01Novel integrated strategies for worldwide mycotoxin reduction in the food and feed chains MYCOREDparticipant5.769.95626
2008-06-01Genomics for triticeae improvement TRITICEAEGENOMEcoordinator5.300.00017
2008-06-01Computer-aided food processes for control engineering CAFEparticipant5.340.45217
2008-05-01New issues in agricultural, food and bioenergy trade AGFOODTRADEcoordinator2.866.47813
2008-03-01Enhancements of pest risk analysis techniques PRATIQUEparticipant2.764.31715
2007-03-01Improving the safety of beef and beef products for the consumer in production and processing PROSAFEBEEFparticipant10.874.23442
2007-02-01Pathogenic Escherichia coli Network PENparticipant810.65735
2007-01-01Harmonising nutrient recommendations across Europe with special focus on vulnerable groups and consumer understanding EURRECAparticipant13.200.00038
2007-01-01European Network for the Durable Exploitation of crop protection strategies ENDUREcoordinator11.200.00017
2007-01-01Improving the quality of pork and pork products for the consumer: Development of an innovative, integrated, and sustainable food production chain of high quality pork products matching consumer demand Q-PORKCHAINSparticipant14.500.00062
2006-12-01Goat BSE: Proposal for improvement of goat TSE discriminative diagnosis and susceptibility based assessment of BSE infectivity in goat milk and meat GOATBSEparticipant3.849.99410
2006-11-01Understanding prion strains and species barriers and devising novel diagnostic approaches STRAINBARRIERparticipant2.158.50011
2006-10-01Reducing Egg Susceptibility to Contaminations in Avian Production in Europe RESCAPEcoordinator1.999.81114
2006-10-01Towards European Collective Management of Public Intellectual Property for Agricultural Biotechnologies EPIPAGRIcoordinator600.00012
2006-10-01European food consumption validation EFCOVALparticipant2.650.00015
2006-07-01Sustainable orchard irrigation for improving fruit quality and safety IRRIQUALparticipant2.249.69313
2006-06-01Development of improved tools for detection of paratuberculosis in livestock, M.paratuberculosis in food and for the assessment of the risk of human exposure PARATBTOOLSparticipant3.940.00028
2006-05-01High Quality Solanaceous Crops for Consumers, Processors and Producers by Exploration of Natural Biodiversity EU-SOLparticipant18.700.00052
2006-05-01Traditional United Europe Food TRUEFOODparticipant15.499.99334
2006-04-01Cutting edge genomics for sustainable animal breeding SABREparticipant13.900.79340
2006-04-01Promoting European Traceability Excellence & Research PETERparticipant679.6358
2006-04-01Role of lycopene for the prevention of cardiovascular diseases LYCOCARDparticipant5.199.95513
2006-04-01Developing a stakeholders' guide on the vulnerability of food and feed chains to dangerous agents and substances ECHAINparticipant2.930.00011
2006-03-01SUSTAINABLE AQUAFEEDS TO MAXIMISE THE HEALTH BENEFITS OF FARMED FISH FOR CONSUMERS AQUAMAXparticipant10.500.00032
2006-02-01NOVEL SOLUTIONS FOR THE SUSTAINABLE CONTROL OF NEMATODES IN RUMINANTS PARASOLparticipant2.940.00017
2006-01-01Increasing Fruit consumption through a trans disciplinary approach leading to High quality produce from environmentally safe, sustainable methods. ISAFRUITparticipant13.790.60263
2005-10-01Exploitation of natural plant biodiversity for the pesticide-free production of food BIOEXPLOITparticipant15.785.63642
2005-06-01Exploiting bioactivity of European cereal grains for improved nutrition and health benefits HEALTHGRAINparticipant10.805.25644
2005-04-01GM and non-GM supply chains : their CO-EXistence and TRAceability CO-EXTRAcoordinator13.520.89958
2005-04-01Control and prevention of emerging and future pathogens at cellular and molecular level throughout the food chain PATHOGENCOMBATparticipant11.266.26646
2005-03-01Multi-stakeholder platform for sustainable aquaculture in Europe CONSENSUSparticipant1.449.02721
2005-02-01Co-ordination of research on genetic resistance to control plant pathogenic viruses and their vectors in European crops RESISTVIRcoordinator2.274.19948
2005-02-01Reducing food processing waste REPROparticipant3.099.15813
2005-01-01Tracing Food Commodities in Europe TRACEparticipant12.217.39953
2005-01-01Flavonoids in fruits and vegetables : their impact on food quality, nutrition and human health FLAVOcoordinator3.999.99713
2004-12-01Food and Fecundity: Pharmaceutical Products as high risk effectors. F AND Fparticipant1.750.8009
2004-09-01European animal disease genomics network of excellence for animal health and food safety EADGENEcoordinator11.519.98017

overview shows latest 50 from 105 projects (2000-01-01 - 2018-12-31)
A full list of projects can be found here:

Alias institution names:
  • INSTITUT NATIONAL DE LA RECHERCHE AGRONIMIQUE
  • INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE
  • INSTITUT NATIONAL DE LA RESEARCHE AGRONOMIQUE
  • INSTITUT NATIONALE DE LA RECHERCHE AGRONOMIQUE
  • INSTITUTE NATIONAL DE LA RECHERCHE AGRONOMIQUE LABORATORY OF RURAL ECONOMY

Data provision: © European Union; Source: CORDIS, http://cordis.europa.eu/ | This page is not provided by the European Commission see:Impressum
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