Total number of projects: 4
As coordinator: 1
As participant: 3
Sole participant: 0
Coordinator / Participant Ratio: 0.33*
Total project funding [€]: | Projects [No]: | |||||
---|---|---|---|---|---|---|
Year: | coordinator* | participant* | per partner | as coordinator | as participant | |
2012 | 2.890.067 | 2.983.864 | 790.551 | 1 | 1 | |
2011 | 0 | 908.251 | 93.227 | 1 | ||
2010 | 0 | 1.499.995 | 354.607 | 1 |
Total number of partners: 1246
Partner loyalty:
Frequent Partner: (> 2 projects): 491
Rare Partner: 755
Frequent / Rare Partner Ratio: 0.65
Start date | Project | acronym | role | funding | partners |
---|---|---|---|---|---|
2012-02-01 | HarmoniSed ENvironmental Sustainability in the European food and drink chain | SENSE | coordinator | 2.890.067 | 24 |
2012-01-01 | Novel Processing approaches for the development of food products Low in fAt, Salt and sUgar | PLeASURe | participant | 2.983.864 | 17 |
2011-04-01 | Media Actions for International Training of REsearchers | MAITRE | participant | 908.251 | 4 |
2010-02-01 | New Advances in the integrated Management of food processing wAste in India and Europe: use of Sustainable Technologies for the Exploitation of byproducts into new foods and feeds | NAMASTE | participant | 1.499.995 | 7 |