Institution statistics

AGROTECHNOLOGY AND FOOD INNOVATIONS BV - Netherlands 

Ranking results:

Past rankings:
2010
Criterium:Position:
Overall Score:> 1000
Networking Rank (Reputation):> 1000
2009
Criterium:Position:
Overall Score:> 1000
Total Project Funding:> 1000
Total Project Funding per Partner:> 1000
Total Number of Projects:> 1000
Networking Rank (Reputation):> 1000
Partner Constancy:> 1000
Project Leadership Index:> 1000
Diversity Index:> 1000
2008
Criterium:Position:
Overall Score:500-600
Total Project Funding:> 1000
Total Project Funding per Partner:900-1000
Total Number of Projects:700-800
Networking Rank (Reputation):700-800
Partner Constancy:> 1000
Project Leadership Index:> 1000
Diversity Index:14
2007
Criterium:Position:
Overall Score:100-200
Total Project Funding:300-400
Total Project Funding per Partner:500-600
Total Number of Projects:500-600
Networking Rank (Reputation):300-400
Partner Constancy:> 1000
Project Leadership Index:200-300
Diversity Index:200-300
Ranking timeline:

European project participation (2000-01-01 - 2019-12-31 ):

Performance:

Funding:

Total funding allocated to projects this organisation participated or coordinated

Funding per Partner:

Since 2014 individual funding per partner. If data is not available at CORDIS: total funding / No of participants.

Projects:
Leadership:

Total number of projects: 27
As coordinator: 3
As participant: 24
Sole participant: 0
Coordinator / Participant Ratio: 0.13*

*Ratio includes only projects with > 2 partners

Summary:
Total project funding [€]:Projects [No]:
Year:coordinator*participant*per partner  as coordinatoras participant
2009 0 2.112.000 100.571 1
2008 0 986.500 109.611 1
2007 551.000 14.899.807 576.609 1 2
2006 0 939.180 104.353 1
2005 0 13.626.819 829.881 5
2004 0 26.355.854 803.996 2
2003 0 6.375.977 385.388 3
2002 712.687 6.987.743 882.574 1 6
2001 935.228 1.469.654 160.129 1 1
2000 0 5.265.625 799.747 2
*n.b.: These numbers represent the total amount of funds allocated to projects this institution has participated in, not the funding allocated to this institution

Networking:

Partners:
Institution:Projects [No]:
VTT TECHNICAL RESEARCH CENTRE OF FINLAND6
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE4
THE ROYAL VETERINARY AND AGRICULTURAL UNIVERSITY4
DANISH TECHNOLOGICAL INSTITUTE3
FRAUNHOFER GESELLSCHAFT ZUR FOERDERUNG DER ANGEWANDTEN FORSCHUNG E V3
FUNDACION GAIKER3
INSTITUTE OF FOOD RESEARCH3
LUNDS UNIVERSITET3
NOVOZYMES3
OY KESKUSLABORATORIO CENTRALLABORATORIUM AB3
SMURFIT WORLDWIDE RESEARCH EUROPE3
UNIVERSITY OF BOLOGNA3
VEREIN ZUR FOERDERUNG DES TECHNOLOGIETRANSFERS AN DER HOCHSCHULE BREMERHAVEN E V3
AGRICULTURAL UNIVERSITY OF ATHENS2
ASOCIACION DE INVESTIGACION DE LA INDUSTRIA AGROALIMENTARIA2
CENTRE TECHNIQUE DE L'INDUSTRIE DES PAPIERS CARTONS ET CELLULOSES2
FUNDACION CARTIF2
GRANIT RECHERCHE DEVELOPPEMENT2
INSTITUTE OF CHEMICAL TECHNOLOGY PRAGUE2
INSTITUTO DE SOLDADURA E QUALIDADE2
KIRAM AB2
KUNGLIGA TEKNISKA HOEGSKOLAN2
NEDERLANDSE ORGANISATIE VOOR TOEGEPAST NATUURWETENSCHAPPELIJK ONDERZOEK TNO2
NOVAMONT2
PAPIERTECHNISCHE STIFTUNG2
STFI PACKFORSK AB2
STICHTING DIENST LANDBOUWKUNDIG ONDERZOEK2
STORA ENSO OYJ2
SWEDISH INSTITUTE FOR FOOD RESEARCH AND BIOTECHNOLOGY AB2
SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES2
TECHNICAL UNIVERSITY 'GH ASACHI' OF IASI2
THE INTERNATIONAL LIGNIN INSTITUTE2
TRANSFURANS CHEMICALS BVBA2
UNIVERSITAET FUER BODENKULTUR WIEN2
UNIVERSITAET STUTTGART2
UNIVERSITAT DE BARCELONA2
UNIVERSITEIT GENT2
UNIVERSITEIT UTRECHT2
UNIVERSITY OF LEEDS2
UNIVERSITY OF READING2
UNIVERSITY OF STIRLING2
A N BAKH INSTITUTE OF BIOCHEMISTRY OF THE RUSSIAN ACADEMY OF SCIENCES1
ACREO AB1
ADAS CONSULTING LIMITED1
ADIAGENE1
AGRALCO S COOP LTDA1
AGROCOMMERCE INNOVACION1
AGROVISION BURGRAIN1
AHLSTROM RESEARCH AND SERVICES1
AKADEMIA ROLNICZA W SZCZECINIE1
ALONSO ECOLOGIA1
ALTERNATIVE MARKETING SARL1
AMORIM & IRMAOS1
ANDELSKARTOFFELMELSFABRIKKEN MIDTJYLLAN D AMBA1
ANDRITZ1
AQUA GEN AS1
AROEW GESELLSCHAFT FUER ARBEITS REORGANISATIONS UND OEKOLOGISCHE WIRTSCHAFTSBEVATUNG MBH1
ARTEC SYSTEM S A1
ASSOCIACAO UNIVERSIDADE EMPRESA PARA O DESENVOLVIMENTO TECMINHO1
ASSOCIATION DE COORDINATION TECHNIQUE POUR L'INDUSTRIE AGRO ALIMENTAIRE1
ASSOCIATION POUR LA RECHERCHE ET LE DEVELOPPEMENT DES METHODES ET PROCESSUS INDUSTRIELS1
BAKELITE1
BESEL1
BIO SUISSE1
BIOAGRICOOP SCRL1
BIOCONSULT GESELLSCHAFT FUER BIOTECHNOLOGIE1
BIOTEC FORSCHUNGS UND ENTWICKLUNGS1
BP CHEMICALS1
BREMER INSTITUT FUER BETRIEBSTECHNIK UND ANGEWANDTE ARBEITSWISSENSCHAFT AN DER UNIVERSITAET BREMEN1
BRITISH VITA PLC1
BTG UMV COATING SYSTEMS AB1
BUDAPEST UNIVERSITY OF TECHNOLOGY AND ECONOMICS1
BULGARIAN SOCIETY OF HEATING REFRIGERATION AND AIRCONDITIONING ENGINEERS1
BUNDESVERBAND NATURKOST NATURWARENHERSTELLUNG UND HANDEL EV1
BUREAU EUROPEEN DES UNIONS DE CONSOMMATEURS1
CARGILL DEUTSCHLAND1
CARGILL DOW LLC1
CARTONAJES LEVANTE S A1
CEMAGREF CENTRE NATIONAL DU MACHINISME AGRICOLE DU GENIE RURAL DES EAUX ET DES FORETS1
CENTRAL SCIENCE LABORATORY DEPARTMENT FOR ENVIRONMENT FOOD AND RURAL AFFAIRS1
CENTRALNE LABORATORIUM NAFTOWE1
CENTRE D'ETUDE ET DE VALORISATION DES ALGUES1
CENTRE FOR AQUACULTURE COMPETENCE AS1
CENTRE FOR IMPACT ASSESSMENT1
CENTRE NATIONAL INTERPROFESSIONNEL DE L'ECONOMIE LAITIERE1
CENTRO RICERCHE FIAT S C P A1
CERISS CENTRO PER L'EDUCAZIONE LA RICERCA E L'INFORMAZIONE SU SCIENZA E SOCIETA1
CHALEX RESEARCH1
CHECK POINTS BV1
CLEXTRAL1
COCKBURN SMITHES & CIA LDA1
COEXPAN1
CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS1
CONSULTORIA DE INNOVACION Y FINANCIACION SL1
COOP ITALIA SOCIETA COOPITALIA1
CSIR COUNCIL FOR SCIENTIFIC AND INDUSTRIAL RESEARCH1
DANISH INSTITUTE FOR FOOD AND VETERINARY RESEARCH1
DANISH INSTITUTE OF AGRICULTURAL SCIENCE1
DANISH VETERINARY AND FOOD ADMINISTRATION1
DANMARKS TEKNISKE UNIVERSITET1
Constancy:

Total number of partners:421

Partner loyalty:
Frequent Partner: (> 2 projects): 44
Rare Partner: 377

Frequent / Rare Partner Ratio: 0.12

Diversity:

Categories:
Category:No:
RTD HORIZONTAL TOPICS17
SOCIAL AND ECONOMIC CONCERNS17
PROTECTING MAN AND HIS ENVIRON16
INDUSTRY AND TECHNOLOGY14
BIOLOGICAL SCIENCES11
AGRICULTURE AND MARINE RESOURC9
ENERGY1
PHYSICAL AND EXACT SCIENCES1

Project overview:

Start dateProjectacronymrolefundingpartners
2009-01-01Organic sensory information system (OSIS): documentation of sensory properties through testing and consumer research for the organic industry ECROPOLISparticipant2.112.00021
2008-07-01Feasibility study of triploid salmon production SALMOTRIPparticipant986.5009
2007-03-01Assessment of biorefinery concepts and the implications for agricultural and forestry policy BIOPOLcoordinator551.0008
2007-01-15European biogas initiative to improve the yield of agricultural biogas plants EU-AGRO-BIOGASparticipant3.900.00014
2007-01-01Improved bio-traceability of unintended microorganisms and their substances in food and feed chains BIOTRACE IPparticipant10.999.80748
2006-04-01A novel environmentally friendly and cost-effective technology for thermal and refrigerated processing of yoghurt and fermented milks by air-cycle-based heat pumps YOGHURTAIRparticipant939.1809
2005-09-01SMEs Virtual Platform on Agro-Food Sector to access the Sixth and Seventh Framework Programme SPASparticipant1.122.48015
2005-05-01European Non-Food Agriculture ENFAparticipant914.00014
2005-04-01Bio-based functional materials from engineered self-assembling peptides BASEparticipant2.379.18111
2005-03-01Furan and lignin based resins as eco-friendly and durable solutions for wood preservation, panel, board and design products ECOBINDERSparticipant6.112.00026
2005-02-01Reducing food processing waste REPROparticipant3.099.15813
2004-11-01New and innovative processes for radical changes of the European pulp and paper industry ECOTARGETparticipant10.000.00026
2004-06-01Innovation and Sustainable Development in the Fibre Based Packaging Value Chain SUSTAINPACKparticipant16.355.85439
2003-11-01Heat-generated food toxicants, identification, characterisation and risk minimisation HEATOXparticipant4.199.91526
2003-04-01Medium and long-term opportunities and risks of the biotechnological production of bulk chemicals from renewable resources BREWparticipant451.89014
2003-01-01Seaweed antioxidants as novel ingredients for better health and food quality SEAHEALTHparticipant1.724.1729
2002-10-01Fish oil and meal replacement FORMparticipant529.5826
2002-08-01Coordination network for lignin oe standardization, production and applications adapted to market requirements EUROLIGNINcoordinator712.68724
2002-07-01Continuous reactor/extractor for processing of solid materials with supercritical fluids C-REXparticipant1.540.0027
2002-05-01100% biodegradable thermo insulating foam packaging for fastfood, ice and drinks GREENFOAMparticipant562.5007
2002-05-01Assimilation and standardisation of environmentally friendly packaging technologies within the food industry participant1.255.49632
2002-01-01Isoflavones for reducing risk of coronary heart disease among postmenopausal women ISOHEARTparticipant2.100.1637
2002-01-01Improving the utilisation and quality of low-value fish by processing LOW-VALUE FISH PROCEparticipant1.000.0008
2001-04-01Engineering of hybrid proteins containing cellulose binding domains-novel biotechnological tools for pulp, paper and textile industry CBD-HYBRIDScoordinator935.2288
2001-01-01Agro-food wastes minimisation and reduction network . thematic network for prevention, minimisation and reduction of wastes from the european agro-food industry participant1.469.65434
2000-03-01Membrane dehumidification for energy saving and comfort efficient air handling systems in fixed and mobile applications (DRYCOMFORT) DRYCOMFORTparticipant1.995.6256
2000-03-01Bio-source based recyclable poly (ester-co-amide)s and poly (ester-co-urethane)s for industrial foam applications. BIOFOAMparticipant3.270.0007

Alias institution names:
  • AGROTECHNOLOGY AND FOOD INNOVATIONS BV

Data provision: © European Union; Source: CORDIS, http://cordis.europa.eu/ | This page is not provided by the European Commission see:Impressum