
| 2008 | |
|---|---|
| Criterium: | Position: |
| Overall Score: | > 1000 |
| Networking Rank (Reputation): | > 1000 |
Total funding allocated to projects this organisation participated or coordinated
Total funding / No of participants
Total number of projects: 1
As coordinator: 0
As participant: 1
Sole participant: 0
Coordinator / Participant Ratio: 0*
*Ratio includes only projects with > 2 partners
| Total project funding [€]: | Projects [No]: | |||||
|---|---|---|---|---|---|---|
| Year: | coordinator* | participant* | per partner | as coordinator | as participant | |
| 2008 | 0 | 1.445.663 | 90.354 | 1 | ||
Total number of partners:15
Partner loyalty:
Frequent Partner: (> 2 projects): 0
Rare Partner: 15
Frequent / Rare Partner Ratio: 0
| Subject: | No: |
|---|---|
| ECONOMIC ASPECTS | 1 |
| Category: | No: |
|---|---|
| RTD HORIZONTAL TOPICS | 1 |
| Start date | Project | acronym | role | funding | partners |
|---|---|---|---|---|---|
| 2008-11-01 | Automated process for stable preservative free pastry base mix for high added value bakery goods to increase the competitiveness of SME bakeries | PROECLAIR | participant | 1.445.663 | 16 |