
| 2020 | |
|---|---|
| Criterium: | Position: |
| Overall Score: | > 1000 |
| Total Project Funding per Partner: | > 1000 |
| Total Number of Projects: | > 1000 |
| 2016 | |
| Criterium: | Position: |
| Overall Score: | > 1000 |
| Networking Rank (Reputation): | > 1000 |
| 2011 | |
| Criterium: | Position: |
| Overall Score: | > 1000 |
| Networking Rank (Reputation): | > 1000 |
Total number of projects: 4
As coordinator: 0
As participant: 4
Sole participant: 0
Coordinator / Participant Ratio: 0*
| Total project funding [€]: | Projects [No]: | |||||
|---|---|---|---|---|---|---|
| Year: | coordinator* | participant* | per partner | as coordinator | as participant | |
| 2020 | 0 | 7.998.285 | 103.125 | 1 | ||
| 2016 | 0 | 10.015.110 | 243.863 | 2 | ||
| 2011 | 0 | 8.998.889 | 19.999 | 1 | ||
Total number of partners: 79
Partner loyalty:
Frequent Partner: (> 2 projects): 0
Rare Partner: 79
Frequent / Rare Partner Ratio: 0
| Start date | Project | acronym | role | funding | partners |
|---|---|---|---|---|---|
| 2020-11-01 | nexT gEneRation sMart INterconnectEd ioT | TERMINET | participant | 7.998.285 | 27 |
| 2016-10-03 | Sustainable Processes and Optimized Technologies for Industrially Efficient Water Usage | SPOTVIEW | participant | 6.863.360 | 15 |
| 2016-02-01 | A portable MicroNanoBioSystem and Instrument for ultra-fast analysis of pathogens in food: Innovation from LOVE-FOOD lab prototype to a pre-commercial instrument | LoveFood2Market | participant | 3.151.750 | 7 |
| 2011-05-01 | New dietary strategies addressing the specific needs of elderly population for an healthy ageing in Europe | NU-AGE | participant | 8.998.889 | 34 |