CENTRE DE RECHERCHE EN NUTRITION HUMAINE D'AUVERGNE - France 

Ranking results:

Past rankings:

2011
Criterium:Position:
Overall Score:> 1000
Networking Rank (Reputation):> 1000

Ranking timeline:

Project Participation Performance(2011-01-01 - 2024-12-31 ):

Total Project Funding:

Total funding allocated to projects this organisation participated or coordinated

Funding per Partner:

Since 2014 individual funding per partner. If data is not available at CORDIS: total funding / No of participants.

Projects:

Leadership:

Total number of projects: 3
As coordinator: 0
As participant: 3
Sole participant: 0
Coordinator / Participant Ratio: 0*

*Ratio includes only projects with > 2 partners

Summary:

Total project funding [€]:Projects [No]:
Year:coordinator*participant*per partner  as coordinatoras participant
2023 0 10.815.148 0 1
2013 0 5.999.231 177.275 1
2011 0 8.998.889 318.021 1
*n.b.: These numbers represent the total amount of funds allocated to projects this institution has participated in, not the funding allocated to this institution

Networking:

Partners:

Institution:Projects [No]:
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE2
KAROLINSKA INSTITUTE2
UNIVERSITY OF BOLOGNA2
ABRO BIOTEC SL1
ADEXGO IPARI KERESKEDELMI ES SZOLGALTATO KFT1
ADWARE RESEARCH FEJLESZTO ES TANACSADO KFT1
AKTSIASELTS TOIDU JA FERMENTATSIOONITEHNOLOOGIA ARENDUSKESKUS1
APPLICATIONS SANTE DES LIPIDES SARL1
ASOCIACION DE INVESTIGACION DE LA INDUSTRIA AGROALIMENTARIA1
AUSTRIAN RESEARCH CENTERS SIEBERDORF1
CAMPDEN BRI MAGYARORSZAG NONPROFIT KORLATOLT FELELOSSEGU TARSASAG1
COMMISSION OF THE EUROPEAN COMMUNITIES DIRECTORATE GENERAL JOINT RESEARCH CENTRE JRC1
CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS1
DESARROLLOS PANADEROS LEVANTINOS SLL1
DEUTSCHES KREBSFORSCHUNGSZENTRUM1
EC6 SARL1
EGE UNIVERSITESI1
EUROPEAN FOOD INFORMATION COUNCIL1
EUROPEAN FOOD INFORMATION COUNCIL AISBL1
FLLI MERANO SOCIETA PER AZIONI1
FOODDRINKEUROPE AISBL1
GIOTTO BIOTECH1
GRANAROLO S P A1
GREEN SPOT TECHNOLOGIES1
HERBEL CREST LIMITED1
ILSI EUROPE A I S B L1
IMPERIAL COLLEGE OF SCIENCE TECHNOLOGY AND MEDICINE1
INRAE TRANSFERT SAS1
INSTITUT DE RECHERCHE POUR LE DEVELOPPEMENT1
INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE L'ALIMENTATION ET L'ENVIRONNEMENT1
INSTITUT NATIONAL DES SCIENCES ET INDUSTRIES DU VIVANT ET DE L'ENVIRONNEMENT AGROPARISTECH1
INSTITUTE OF FOOD RESEARCH1
INTERNATIONAL FOOD NETWORK1
LEBENSMITTELVERSUCHSANSTALT1
LES NOUVEAUX AFFINEURS1
LESIEUR1
LUONNONVARAKESKUS1
MAKEDONIKI VIOMIHANIA GALAKTOS ANONIMOS ETERIA1
MAX RUBNER INSTITUT BUNDESFORSCHUNGSINSTITUT FUR ERNAHRUNG UND LEBENSMITTEL1
MIRELITE MIRSA ZARTKORUEN MUKODO RESZVENYTARSASAG1
MOOREPARK TECHNOLOGY1
MTT AGRIFOOD RESEARCH FINLAND1
NATIONAL HELLENIC RESEARCH FOUNDATION1
NEDERLANDSE ORGANISATIE VOOR TOEGEPAST NATUURWETENSCHAPPELIJK ONDERZOEK TNO1
NESTEC S A1
NESTLE INSTITUTE OF HEALTH SCIENCES1
NEWSOL SAS1
NGB GENETICS1
OEREBRO UNIVERSITET1
PANCRAZIO1
SPREAD EUROPEAN SAFETY GEIE1
STRATICELL SCREENING TECHNOLOGIES1
SWEDISH OAT FIBER AB1
SYDDANSK UNIVERSITET1
TEAGASC AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY1
TECHNISCHE UNIVERSITAET MUENCHEN1
THE LEEDS TEACHING HOSPITALS NATIONAL HEALTH SERVICE TRUST1
UNIVERSITa DEGLI STUDI DI NAPOLI 'FEDERICO II'1
UNIVERSITA DEGLI STUDI DI TORINO1
UNIVERSITA DEGLI STUDI DI TRENTO1
UNIVERSITY COLLEGE CORK NATIONAL UNIVERSITY OF IRELAND CORK1
UNIVERSITY OF EAST ANGLIA1
UNIVERSITY OF LEEDS1
UNIVERSITY OF READING1
VALIO1
VIDRERES LLET SL1
VILLANI1
VRIJE UNIVERSITEIT AMSTERDAM VERENIGING VOOR CHRISTELIJK WETENSCHAPPELIJK ONDERWIJS1
VTT TECHNICAL RESEARCH CENTRE OF FINLAND1
WAGENINGEN UNIVERSITY1
WARSAW AGRICULTURAL UNIVERSITY1
WIESBAUER GOURMET GASTRO1
YORUK SUT URUNLERI HAYVANCILIK GIDA SANAYI VE TICARET LIMITED SIRKETI1
ZEELANDIA SPOL SRO1

Constancy:

Total number of partners: 77
Partner loyalty:
Frequent Partner: (> 2 projects): 0
Rare Partner: 77
Frequent / Rare Partner Ratio: 0

Project overview:

Start dateProjectacronymrolefundingpartners
2023-03-01Harnessing the microbial potential of fermented foods for healthy and sustainable food systems DOMINOparticipant10.815.14821
2013-02-01PIVOTAL ASSESSMENT OF THE EFFECTS OF BIOACTIVES ON HEALTH AND WELLBEING. FROM HUMAN GENOMA TO FOOD INDUSTRY - PATHWAY PATHWAY-27participant5.999.23125
2011-05-01New dietary strategies addressing the specific needs of elderly population for an healthy ageing in Europe NU-AGEparticipant8.998.88934

Alias institution names:

  • CENTRE DE RECHERCHE EN NUTRITION HUMAINE D'AUVERGNE